Here are a few updates to our harvest list for Saturday. We will not have beets, but they'll be back in a week or two. Fennel is finished, and heirloom tomatoes are starting to peter out. On the other hand, baby lettuce, sweet peppers, summer squash and eggplant are all looking gorgeous and tasting great. We hope you'll take a stroll out to the Chapel oak tree -- the weather promises to be absolutely beautiful!
We hope to have the following available in front of Edith Chapel on Saturday from 1pm to 5pm:
- Baby Lettuce Mix - $2.50 bag
- Chard - $2.50 bunch
- Sweet Corn from Village Farms - $0.50 ear
- Eggplant - $3.00 lb
- Eggs - $5.00 dozen (limit 1 dozen per customer, very limited quantity)
- Endive - $2.50 each
- Flowers - $2.50 bouquet
- Okra - $2.50 pint
- Red Tropea Onions - $3.00 lb
- Colored Peppers - $4.00 lb
- Green Peppers - $0.75 each
- Hot Peppers - 2 for $1.00
- Scallions - $1.50 bunch
- Summer Squash - $2.00 lb
- Sunflowers - $0.50 stem
- Tomatillos - $2.00 pint
- Cherry Tomatoes - $3.50 pint
- Heirloom Tomatoes (limited quantity) - $4.00 lb
- 'Juliet' (mini-plum) Tomatoes - $5.00 quart
- Roma (plum) Tomatoes - $3.00 lb
- Slicing Tomatoes - $3.00 lb
HOW TO FIND US:
The Big Red Farmstand will be on the Lawrenceville Campus for the fall. Right now we're located in front of Edith Chapel. Enter campus by the main gate on Route 206 (opposite the Lawrenceville Post Office and Craven Lane), and bear right into the circle. The Chapel is about halfway around the circle, and you'll see our sign. Don't forget your shopping bags!
No comments:
Post a Comment